Methi matar pulao is a vibrant and aromatic rice dish that harmoniously blends the earthy bitterness of fenugreek leaves (methi) with the sweetness of green peas (matar) and fragrant spices. This flavorful pulao captures the essence of Indian cuisine, offering a delightful medley of textures and tastes in every bite. Whether enjoyed as a comforting weeknight meal, a festive centerpiece, or a culinary celebration of seasonal flavors, methi matar pulao embodies the essence of Indian culinary tradition, offering a delightful journey of taste and texture with every spoonful. Kookit brings the traditional Methi Matar Pulao right to your home while making it quick and simple to cook. Just empty the contents of the pouch, add water as per instructions and Kookit!

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